Ultimate Brownies

Ingredients

• 525 grams brownie mix
• 3 eggs
• 1/2 cup vegetable or canola oil
• 1.5 tsp vanilla extract

Brownie Mix

• 440 grams sugar
• 120 grams flour
• 85 grams cocoa
• 1/2 tsp fine kosher salt

Filling

• 1/2 cup creamy honey peanut butter
• 1 14-oz. can sweetened condensed milk

Preparation

1. Preheat oven to 350 degrees
2. Lightly grease a 9×9x2-inch metal baking pan
3. Line pan with parchment paper (2 pieces cut to 8 3/8" x 14")
4. In a large bowl, combine brownie mix, eggs, oil, and vanilla extract; stir until combined
5. Spread slightly less than half brownie mix into prepared pan
6. Combine sweetened condensed milk and peanut butter in a medium bowl until smooth
7. Spread thin layer of peanut butter mixture evenly over the brownie mixture in the pan
8. Spread remaining brownie mix over peanut butter mixture
9. Bake for 30 minutes or until top is set and edges are lightly browned
10. Cool completely in pan or on a wire rack
11. Lightly brush with caramel sauce

Notes